Wong Bok Cabbage
3290 - Wong Bok. 75 days. [Heirloom Mandarin variety.] An old Chinese variety that produces an upright broad head, averaging 9" high by 6-1/2" in diameter. Heads are shorter and more compact than 'Michihili' with a slight mustard flavor. Keeps well. Leaves are light-green with a white heart. Sow in July for fall harvest.