Pepper Jimmy Nardello
4250- Jimmy Nardello's Pepper. 75 days. It's no wonder that this variety has been grown and cherished for generations. An almost uncanny sweet, fruity flavor makes these peppers tempting and delightful eaten straight off the plant, but traditional Italian cuisine typically uses them for frying. Jimmy Nardello's has consistently been one of the first peppers in our trials to ripen, beginning green and ripening to red. The long, slender fruit will easily reach 6-9 inches. Super productive, disease-resistant plants.