Eggplant Romanesca Tonda Bianca Sfumata di Rosa
5911 - Eggplant Romanesca Tonda Bianca Sfumata di Rosa. 80 Days. Solanum melongena L. The Eggplant Rotonda Bianca Sfumata Di Rosa, also known as Romanesca, is a remarkable eggplant variety that works wonders in cutlet recipes like eggplant Parmesan. It boasts a dense texture that is both mild and sweet, with a clean, distinct eggplant flavor. These eggplants are not only delicious but also easy to grow and highly productive. They continue to thrive throughout the summer and even yield well into the cooler fall weather. When fully grown, they are big, very round eggplants, typically measuring around 3-4 inches wide and 4-5 inches tall. Their skin transitions from a beautiful rose-violet color to a creamy white. This heirloom Italian variety is cherished for its large, almost spherical fruits with smooth textures and excellent flavor. They are known for having creamy, non-bitter flesh and containing few seeds, making them a delightful addition to a variety of dishes.